This quick and easy mayo recipe will add some punch to your food. I like to make a bit extra to have on hand, and if you can snag a squeeze bottle to use even better. I use this little gem on chicken, turkey, burgers, and fish.
1/4 cup of mayo(non flavored): You can sub light mayo
1 1/4 tsp of store bought wasabi paste (trust me this will be enough)
1 pinch of fresh or dried dill